Thursday, July 13, 2006


I never knew such a thing existed as a Fondue Restaurant.
Let the drooling begin.
We invited Dawn & Eric to "fellowship" with us at The Melting Pot. It all started with "The Big Night Out" beginning with a sharp cheddar cheese fondue with bread (white and pumpernickel), veggies, chips and granny smith apples.
Next was salad - I wasn't too impressed with my slimy oniony strawberry almond salad. But that was ok since you don't go to The Melting Pot for salad!
After the salad was the Fondue Feast - MEAT! We had tiger shrimp, chicken, teriyaki beef, tenderloin, pork, and ravioli (It was good!). Oh and a whole plate of veggies: potatoes, mushrooms, broccoli, zuchini. Not to mention all the different sauces you could combine and add to the deliciously cooked cheese, teriyaki, bbq, chipotle, curry, and a delicious buttery/cream cheese and herb thing to melt over the veggies!
We stuffed our faces and our bellies to overflowing.

And the piece de resistence was the coconut chocolate fondue with brownies, strawberries, cheesecake, poundcake, bananas, marshmallows and pineapples to dip to our hearts content.
We left after 2.5 hours having laughed a lot, talked a lot, ATE a lot and created a great memory with our good friends.
Yay for new friends!


  1. oooo that sounds extremely fab. Fondue is so Fun and tres yummy!! we need a melting pot here in the GTA.

  2. wow. that is an amazing amount of food. makes me full just reading about it. the dessert fondue sounds soooooooo good though. wow. good restaurant name too.

  3. oh wooow....letg the drooling begin indeed. but i got kinda weirded out at first when you were talking about meat b /c i always thought fondue= chocolate. but then i remembered there was cheese fondue...


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